OUR STORY

In the heart of Chettinad, my family's roots run deep, with a history in spices and food products business. My passion, however, lies in our tradition, culture, and the delightful Chettinad cuisine. Over the past 7 years, I've felt a burning desire to create something of my own, but I needed to figure out where to begin.

I found my answer in our family's kitchen, where my mother lovingly crafted health mixes, masalas, and podi's that were not only delicious but also hygienic. It struck me that not everyone had access to such treasures, especially those without a mother's touch in the kitchen.

This realization became the driving force behind my brand, Narchuvai. I decided to bring Chettinad's culinary heritage back to life by offering traditional masalas and nutritious, ready-to-cook products. It's a journey to bridge the gap between our rich past and the fast-paced present, providing everyone with a taste of Chettinad's traditions, one delightful dish at a time.

Narchuvai, a name that shows my deep love for preserving age-old culinary wisdom. I picked this name to share the richness of taste and bring people closer to our traditional flavors!